Full Tang Blade
The metal from the blade continues through the entire length of the knife which makes it very strong. 304 stainless steel is marine grade metal with a high corrosion resistance and holds an edge well.
The metal of the butt forms a lanyard loop to keep the knife attached to you and can be used to hit your cylinder as an audible alert.
The blade features a serrated cutting edge for thicker lines, a straight cutting edge, cutting hook for thin lines and even a bottle opener.
The Blunt Tip is flat for a safe blade that can’t puncture your drysuit or BCD.
The Fibreglass Nylon Handle and Sheath are strong and light with multiple attachment options. You can attach the knife to your arm or leg with rubber straps, mount it to a webbing strap with the built in belt clip or bolt it onto your BCD with screws.
- 304 stainless steel
- 8.9cm (3 – in.) blade,
- 17.8cm (7 in.) overall length
- Possible mounting options include;
- leg straps (straps not included)
- 2″ strap loop
- Buoyancy Compensator pocket grommets